Whey protein isolates (WPIs) are a premium, highly concentrated source of protein, low in lactose and fat. Rapidly digested by the body allowing fast absorption of beneficial nutrients into the blood stream and muscles.WPIs are highly soluble, providing excellent protein nutrition (including high clarity options), emulsifying, foaming and water binding benefits in various food applications. NZMP’s functional WPI specifications can be used to fortify numerous consumer products.
Please note: All stock is subject to availability.
For more information please visit NZMP’s Product page